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Industry
By Sam @ Copperpot Bar / 11th October 2017

Craft Beer doesn’t mean better Beer

  I love beer. It would be right up there with sunshine, cut grass and world peace if i were...

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Industry, Recipes
By Sam @ Copperpot Bar / 31st August 2017

Why you ought to be using Spice Drops to add a fresh twist to old drinks

  Occasionally a product comes along which changes the way you do things, or in this case, simplifies time consuming...

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Recipes
By Sam @ Copperpot Bar / 29th August 2017

Squeeze the last few drops of sunshine out of 2017 with this classic Caipirinha recipe

  So summer is nearly over, but considering it was 27 degrees in London yesterday it seems we might just...

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Industry
By Sam @ Copperpot Bar / 8th August 2017

Water in cocktails – Wetter the Better

  Hello ladies and gents, after a super hectic couple of summer months it’s time to get back on the...

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Recipes
By Sam @ Copperpot Bar / 26th May 2017

An idiot-proof mojito recipe for summer and beyond

  Another heatwave, another summer drink recipe for you to slurp down on a hot summer’s day. This time we’re...

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Industry
By Sam @ Copperpot Bar / 22nd May 2017

Creation vs Curation of drinks or “If it ain’t broke, don’t fix it”

  How many different riffs on a Manhattan or a Negroni have you had in your lifetime? If you’re reading...

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Industry
By Sam @ Copperpot Bar / 17th May 2017

Three things crucial for a great event bar

  Not every bar can or ought to be pitched at the same level as Dead Rabbit or Calooh Callay...

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Recipes
By Sam @ Copperpot Bar / 10th May 2017

Three tips for the perfect Daiquiri

The Daiquiri is what i like to call an ‘interview drink’. It’s one of those easy to learn, nigh impossible...

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Recipes
By Sam @ Copperpot Bar / 5th May 2017

Our cocktail for Cinco de Mayo – The Toreador

Since it’s Cinco de Mayo, half the world will be hitting the Tequila tonight in celebration of Mexican culture and...

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Industry
By Sam @ Copperpot Bar / 3rd May 2017

Five Tips for Young Bartenders

Here at Copperpot Bar, we are lucky enough to work with lots of young bartenders across various projects and at...

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Recipes
By Sam @ Copperpot Bar / 1st May 2017

Bank Holiday Cocktail #3 – Monty’s Business

Our third and final drink of the bank holiday weekend is a mashup of two gin classics, The Business, a...

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Recipes
By Sam @ Copperpot Bar / 30th April 2017

Bank Holiday Cocktail #2 – Orange and Pomegranate Margarita

Our second bank holiday cocktail, the orange and pomegranate Margarita is perfect for a BBQ or making in batches. Large-format...

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Recipes
By Sam @ Copperpot Bar / 29th April 2017

Bank Holiday Cocktail #1 – Spiced Ginger Daiquiri

Our first bank holiday cocktail, the spiced ginger daiquiri reflects the weather this weekend in London - trying to be...

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Recipes
By Sam @ Copperpot Bar / 26th April 2017

The Old Fashioned – a journey drink.

  As drinks go, the Old Fashioned must be up there with the Cosmopolitan and the Mojito in terms of...

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Recipes
By Sam @ Copperpot Bar / 21st April 2017

More tea vicar? Tea in cocktails and a cheeky recipe.

Given that it’s national tea day, it seemed appropriate to give you lovely people a tea-themed recipe to make at...

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Recipes
By Sam @ Copperpot Bar / 10th April 2017

How to make our favourite Gin classic

This blog was originally going to carry on talking about the drinks we’ve made for our mates at Chick’n’Sours but...

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Wedding
By Emma @ Copperpot Bar / 31st March 2017

Three ideas for getting hitched al fresco.

Looking for something a bit different? Or are you struggling to find a suitable venue within your price range? Maybe...

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Recipes
By Sam @ Copperpot Bar / 27th March 2017

Our top drink for international whisky day

For international whisky day, we thought we would cook up something a little bit special for you. Our garden is...

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Projects
By Sam @ Copperpot Bar / 27th March 2017

Creating a brand through drinks

Bars built for a brand come in many shapes and sizes but they always share one key trait: They are...

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Recipes
By Sam @ Copperpot Bar / 17th March 2017

THE cocktail to transform your Spring cocktail party

    Now that you’ve read our last post, you’ll want to do something with all of that new kit...

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By Sam @ Copperpot Bar / 14th March 2017

Five pieces of essential cocktail kit for your first BBQ of 2017

London is supposedly hotter than the med this week, which means it might be time to start thinking about dusting...

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Projects
By Sam @ Copperpot Bar / 10th March 2017

Cheese and Cocktails; a match made in Heaven

  Recently we have been working with The Cheese Truck on their first permanent site (aptly named The Cheese Bar) to create...

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